Vendakka Mezhukku puratty/Lady’s finger fry
Ingredients
1) Vendakka – 250 gm
2) Green chilly – 4-5
3) Big Onion- Medium size- 2
4) Sault- to taste
5) Curry Leaves- As required
Method
Ingredients
1) Vendakka – 250 gm
2) Green chilly – 4-5
3) Big Onion- Medium size- 2
4) Sault- to taste
5) Curry Leaves- As required
Method
Mix 1- 5 ingredients using hands and take a pan and put 3-table spoon of oil and add the mix and cook until the Vendakka becomes soft and the oil starts to leave, remove it from the flame and enjoy.
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