26 February 2012

Baby Potato fry

How to make Baby Potato fry

This a very simple and tasty fry .

Wash the potatoes clan. Then cook the baby potato’s ( Pressure cook the baby potatoes for 2 whistles or cook it in a boiling water for about 12-15 mints ). But make sure, It should be soft but not mushy and should retain its shape. This is very important. Next step is to peel off the skin , this is a bit difficult task but worth the effort.


1) Baby Potato’s – 300 gm.
2) Turmeric powder- ½ tsp.
3) Chilly Powder- 1 tsp.
4) Rice powder – 2 table spoon.
5) Gram masala- ½ tsp.
6) Pepper powder- ¾ tsp.
7) Fresh Coconut pieces ( optional) – 1 ½ table spoon.
8) salt – to taste.
9) Curry leaves- As required.
10) Oil- 2 table spoon.

Mix the ingredients 2-8 to the baby potato’s and shallow fry these potato’s in oil till golden brown.

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